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Dry Paan
Product Details
Brand:
Aradhana
Paan (from Sanskrit parṇa meaning "leaf") is a preparation combining betel leaf with areca nut widely consumed throughout South Asia, Southeast Asia, and Taiwan. It is chewed for its stimulant and psychoactive effects. After chewing it is either spat out or swallowed.
This mukhwas is a colorful Indian after-meal snack or digestive aid widely used as a mouth freshener, especially after meals. It can be made of various seeds and nuts, but often found with fennel seeds, anise seeds, coconut, and sesame seeds.
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